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Cost Control and Budgeting Restaurant Project

Krusty Krab Promo Video- I put this together using what I've learned in my Media Arts and Design major for our presentation. 

By clicking the picture to the left you can find my excel spreadsheet from this project. It includes ten menu items, standardized recipes, forecast covers, cumulative cost report, menu engineering, butcher test, monthly financial statement, and labor analysis. 

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